Well this meal was amazing. And I’m going to honk my own worn because I didn’t follow a recipe & just winged it! 🙌🏻🙌🏻🙌🏻

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WALLEYE FISH TACOS

Ingredients:

Walleye (fish of choice)

Cajun spices

Corn tortillas

Black beans

Corn (we used corn off the cob)

Small can of chopped Greek chili’s

Guacamole

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Recipe:

Add Cajun spice to one side of walleye.

Add olive oil to pan and let it get hot.

Add walleye to oil. Spice side down.

Add Cajun spice to other side.

Let cook until browned/blackened & cooked thru.

Flip.

While fish cooks mix together beans-corn-chili’s. (If you are using the corn on cob boil it until done.)

Warm up tortillas (In oven or microwave)

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Put together on tortilla:

Layer of guacamole

Fish

Bean mixture.

ENJOY!